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Secrets of Colombian Cooking

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Contains over two hundred recipes for Colombian cuisine including empanaditas vallunas pescado frito and jugo de tamarindo  

author:=McCausland-Gallo, Patricia--Book Type:=NF--Dewey Classification:=641.59861--Edition:=Expanded--Language:=ENGLISH--Library of Congress Number:=2012554005--Number of Pages:=283--Place of Publication:=01--Publish Date:=2012/07/01--Publisher Imprint Code:=HIPPO--Publisher Name:=Hippocrene Books--Returns Accepted?:=Yes

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BRAND: Baker+and+Taylor
CONDITION:  NEW
ITEM ID: 25367401
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